- Fried Pork Rinds
- The Breadless Breadcrumb!
- 0 Grams Total Carbohydrates Per Container
- The Nest PIG Thing!
- 1 to 1 Breadcrumb Substitute for Any Recipe
- 0 Grams of Total Carbohydrates Per Serving
- 0 Grams of Sugar Per Serving
- Air Fry, Pan Fry, Deep Fry, or Bake
- U.S. Inspected and Passed by Department of Agriculture Est. 1321
Pork rinds, (cooked in pork fat), seasoning (salt, spices, paprika, mustard, onion powder, garlic powder, oleoresin of paprika).
Suggested use
A perfect 1 to1 breadcrumb substitute for any recipes!
- Chicken Parm
- Meatballs
- Pizza Crust
- Eggplant Parm
- Meatloaf
- Mozzarella Sticks
- Onion Rings
- Chicken Fingers
Supplement Facts | ||
Serving Size:Â 0.5 oz (14 g) | ||
Serving Per Container:Â 24 | ||
 | Amount Per Serving | %Daily Value* |
Calories | 80 | Â |
Calories from Fat | 45 | Â |
Total Fat | 5 g | 8% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | Â |
Cholesterol | 15 mg | 5% |
Sodium | 260 mg | 10% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Sugars | 0 g | Â |
Protein | 8 g | Not a significant source of protein |
Vitamin A | 0% | |
Calcium | 0% | |
Vitamin C | 0% | |
Iron | 0% | |
*Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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