- Since 1988
- Gluten Free
- Kosher Dairy
- Certified Gluten-Free
Made with love
Born into a family of bakers in Northern California, Pamela used her passion for baking to create a new kind of company in 1988 out of her very own kitchen. Her mission from the beginning was to give her family, and yours, DELICIOUS gluten-free foods crafted with love and the highest quality ingredients. That mission still drives everything we do today.
Butter (salted), organic cane sugar, brown rice flour, white rice flour, pecans, tapioca starch, sweet rice flour, xanthan gum, gluten-free flavor.
Contains milk and pecans.
Manfuactured in a facility on equipment that processes peanuts, tree nuts, wheat, coconut, eggs, and soy.
| Supplement Facts | ||
| Serving Size: 2 Cookies (36 g) | ||
| Servings Per Container: about 5 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 200 | |
| Total Fat | 12 g | 15% |
| Saturated Fat | 7 g | 35% |
| Trans Fat | 0 g | |
| Cholesterol | 30 mg | 10% |
| Sodium | 90 mg | 4% |
| Total Carbohydrate | 21 g | 8% |
| Dietary Fiber | 1 g | 3% |
| Total Sugars | 8 g | |
| Includes 8 g of Added Sugars | 16% | |
| Protein | 1 g | |
| Vitamin D | 0.1 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 0.1 mg | 0% |
| Potassium | 20 mg | 0% |
| The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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