- Always Organic
- Fat Free
- Deliciously Crunchy Flakes Sweetened with Pear Juice
- USDA Organic
- Non GMO Project Verified
- Certified Gluten-Free
- Cereal
- Vegan
- Certified Organic by Quality Assurance International (QAI)
- Kosher
- Non GMO Corn
Real Crunchy Cereal (With quality you can taste)
Our Fruit Juice Corn Flakes were carefully created with simple ingredients – just organic yellow corn, pear juice, and a pinch of salt for a deliciously crunchy cereal you can’t help but love. And with such a straightforward, wholesome recipe- you’ll see how good organic food can be.
Our Always Organic Legacy began on the family farm I was raised on. In 1985, we founded Nature’s Path Organic Foods based on my dad’s advice to ‘Always leave the soil better than you found it,’ by farming without chemical pesticides, fertilizers or GMOs that are prohibited by organic standards. For over 30 years, our family has aspired to make delicious organic foods and an enduring independent company that you can love and trust.”
– From our family to yours, Arran Stephens, Co-founder
Other Ingredients
Corn meal* and/or yellow corn flour*, pear juice concentrate*, sea salt.
*Organic
Produced in a facility that uses tree nuts, peanuts and soy.
| Supplement Facts | ||||
| Serving Size: 1 cup cereal (40 g) | ||||
| Servings Per Container: About 8 | ||||
| Per 1 cup cereal | %DV* | Per 1 cup cereal with 1/2 cup skim milk | %DV* | |
| Calories | 160 | 200 | ||
| Total Fat | 0 g | 0% | 0 g | 0% |
| Saturated Fat | 0 g | 0% | 0 g | 0% |
| Trans Fat | 0 g | 0 g | ||
| Cholesterol | 0 mg | 0% | 0 mg | 0% |
| Sodium | 170 mg | 7% | 220 mg | 10% |
| Total Carb. | 36 g | 13% | 42 g | 15% |
| Dietary Fiber | 1 g | 5% | 1 g | 5% |
| Total Sugars | 4 g | 10 g | ||
| Incl. Added Sugars | 3 g | 7% | 3 g | 7% |
| Protein | 3 g | 7 g | ||
| Vitamin D | 0 mcg | 0% | 2 mcg | 8% |
| Calcium | 0 mg | 0% | 149 mg | 10% |
| Iron | 0.45 mg | 2% | 0.49 mg | 2% |
| Potassium | 94 mg | 2% | 285 mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
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