- Oak Wood Aged
- USDA Organic
- Private Reserve
- 12 Stars
- 6% Acidity
- Barrel Aged
- Certified Organic by MOFGA
Our story began with a roadside produce stand run by our founder, the son of an organic farmer, in the heart of California’s wine country. We’ve grown a lot since then, evolving into a line of premium oils and vinegars that are made using only the best olives, grapes, seeds or nuts from the finest orchards and fields around the world.
Our Private Reserve Organic Balsamic Vinegar (12 Stars) starts with the perfect blend of organic Italian grapes, which we then age in oak and chestnut casks to develop a lovely sweet-tart flavor.
Organic cooked grape must, organic wine vinegar.
Contains: Sulfites.
Bottled in a facility that handles peanut, tree nut, seed-based and soybean oils.
Produced from grapes.
Contains No Caramel Coloring or Added Sugars.
Contains 55% Grape Must.
Suggested use
Try it in dressings or drizzle it directly onto everything from appetizers like bruschetta to desserts like cheesecake.
| Nutrition Facts | ||
| Serving Size: 1 Tbsp (14 g) | ||
| Servings Per Container: 25 | ||
| Â | Amount Per Serving | %Daily Value* |
| Calories | 30 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 6 g | 2% |
| Total Sugars | 6 g | |
| Includes 0 g Added Sugars | ||
| Protein | 0 g | 0% |
| Not a significant source of cholesterol, dietary fiber, vitamin D, calcium, iron and potassium. | ||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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