- Artisan Oils
- Non GMO Project Verified
- USDA Organic
- Cold Pressed | Early Harvested
- Kosher
- Contains an Average 8.0 g of Omega 9 Per Serving
- North American Olive Oil Association
- Certified Gluten-Free
- BPA Free
- Sodium-Free
- Vegan
- Certified by CCOF
Bright • Peppery Finish
At La Tourangelle we bring our family’s expertise and craftsmanship to oil-making, using traditional French techniques to produce delicious artisan oil in California.
Our Organic Extra Virgin Olive Oil is processed shortly after harvest to preserve the naturally high antioxidant levels, yielding a well-balanced, extra fresh oil, that is bright, peppery, and ideal for daily cooking. With a rich yet delicate flavor, it is perfect for sautéing, dipping, drizzling or blending into a vinaigrette or marinade.
100% Organic extra virgin olive oil.
Bottled in a facility that also handles tree nuts, sesame seeds, peanuts, and soy.
Suggested use
| Cooking Heat |
Flavor Notes |
| Medium-High | Bold |
| Sautѐ, whisk, drizzle | Aromatic and flavorful |
| Supplement Facts | ||
| Serving Size: 1 Tbsp. (15 mL) | ||
| Servings Per Container: 50 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 130 | |
| Total Fat | 14 g | 18% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 2 g | |
| Monounsaturated Fat | 10 g | |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 0 g | |
| Not a significant source of cholesterol, dietary fiber, total sugars, added sugar, vitamin D, calcium, iron, and potassium. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice. |
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