- Inherently GoodÂ
- Gluten FreeÂ
- Great For Paleo Friendly DietsÂ
- No Nuts, Legumes, Gums, Grains, GlutenÂ
- Good Food Starts At The FarmÂ
- USDA OrganicÂ
- Non GMO Project Verified
- Top 8 Allergen Free
- Glyphosate Residue FreeÂ
- Certified Gluten Free
- Kosher
- Good Source of Fiber
- 4 g Fiber Per Serving
- Certified Organic by QAIÂ
Why eat cassava?
Cassava is a fiber-rich root vegetable that we use to make this incredible grain-free pasta. Sustainable farming is at the heart of jovial’s mission. We work with organic farmers and each harvest is certified as glyphosate-free by the Detox Project.
Pasta, for everybody
Jovial’s cassava pasta is a delicious grain-free pasta that’s completely free from the top 8 allergens, gluten, and gums. Our pasta artisans are masters at their craft and have created a delicious pasta that cooks up firm and can be enjoyed by everyone.
Organic cassava flour, water.
Product free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy. Produced in a dedicated gluten free facility.Â
Suggested use
Cook Time: 13 Minutes
- Bring 3 quarts of water to a rolling boil.Â
- Add salt as desired.
- Cook pasta on high heat, stirring frequently.Â
- Test for doneness, drain.
- Do not overcook.Â
| Nutrition Facts | ||
| Serving Size: 2 oz (57 g) | ||
| Servings Per Container: 4 | ||
| Â | Amount Per Serving | % Daily Value* |
| Calories | 200 | Â |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | Â |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 49 g | 18% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 2 g | |
| Incl. 0 g Added Sugars | 0% | |
| Protein | 1 g | Â |
| Vit. D | 0 mcg | 0% |
| Calcium | 35 mg | 2% |
| Iron | 2.1 mg | 10% |
| Potas. | 240 mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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