- Micro-Pancakery
- Just-Add-Water
- Fluffy & Delicious
- 6 g Net Carbs Per Serving (2 Pancakes)
- No Added Sugar*
- Certified Gluten Free
- Kosher Dairy
- BPA Free
Mama always said life was like a stack of pancakes. We never knew what she meant, but gosh, these chocolatey pancakes sure are tasty! With only 6g net carbs per serving, plus ooey-gooey, sugar-free chocolate chips throughout, this is our new favorite breakfast. Huh, maybe this is what mama was talking about.
About Birch Benders
We believe that some of the best moments in life are spent around the table with the ones you love. At Birch Benders, we’re on a mission to bring people together, make your favorite foods better, and fill your days with stacks of fun!
Net Carbs = Total Carbs – Fiber – Sugar Alcohols
*Not a low calorie food
Other Ingredients
Almond flour, chocolate chips (unsweetened chocolate, erythritol, cocoa butter, stevia extract, sunflower lecithin), tapioca fiber, pea starch, erythritol, pea fiber, whey protein concentrate, eggs tigernut flour, palm oil flakes (palm oil*, natural butter flavor, beta carotene (for color]), egg whites, leavening (monocalcium phosphate, baking soda), contains 2% or less of salt, xanthan gum.
Contains: egg, milk, almond.
*Sustainably sourced
Suggested use
Now let’s make some pancakes. All you need is water!
Pancakes | Mix | Water |
7-8 | 1 1/3 | 1/2 – 2/3 Cup |
Make the whole bag | 1 bag | 1 -1 1/4 Cup |
Make Add lower end of recommended water amount to make pancake batter. Add additional water as needed. Mix for 1-2 minutes. Cook over medium heat on a preheated, greased skillet. Flip once and serve when golden brown. Pancakes may take several minutes to fully cook. |
Prefer waffles?
To make waffles, blend 1 1/3 cup mix, 1/2 cup water, and I tablespoon oil. Add more water as needed. Cook according to waffle iron instruction. Thicker batter will make the waffle easier to cook. Cook for additional time as needed.
Supplement Facts | ||
Serving Size: 1/3 cup mix (41 g) | ||
Servings Per Container: About 7 | ||
Amount Per Serving | %Daily Value* | |
Calories | 150 | |
Total Fat | 9 g | 12% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
Cholesterol | 40 mg | 13% |
Sodium | 330 mg | 14% |
Total Carbohydrate | 21 g | 8% |
Dietary Fiber | 9 g | 32% |
Total Sugars | 1 g | |
Includes 0 g Added Sugars | 0% | |
Protein | 7 g | 13% |
Vitamin D | 0.1 mcg | 0% |
Calcium | 160 mg | 10% |
Iron | 1.2 mg | 6% |
Potassium | 130 mg | 2% |
*The % Daily Values (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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