- Zoi Research Cholesterol Support
- Clinically Studied Botanicals to Support Lipid Metabolism*
- Viscofiber® Oat β-Glucan
- Plant Sterols
- Policosanol
- Proprietary Vegetable Blend
- Proprietary Absorption Blend
- Produced in a cGMP Compliant Facility
ZOI Research is dedicated to promoting optimal health with clinically studied botanical ingredients formulated to address condition specific challenges.
Zoi Research Cholesterol Support features Viscofiber® Oat ß-Glucan, Plant Sterols, and Policosanol combined with a Proprietary Vegetable Blend, as well as a Proprietary Absorption Blend, formulated to support lipid metabolism.*
Viscofiber® Oat β-Glucan
Viscofiber® is a premium grade high-viscosity soluble fiber, made from oats and barley, that is rich in beta-glucans. Research suggests that Viscofiber® helps to maintain healthy cholesterol levels.*
Plant Sterols
Plant Sterols, also called Phytosterols, are compounds that can be found in a variety of “heart-healthy” fruits, vegetables, nuts, and seeds. Because Plant Sterols are structurally similar to the body’s cholesterol, when they are consumed they compete for absorption and as a result, help to reduce blood cholesterol levels.*
Policosanol
Policosanol is the general term for a mixture of long-chain alcohols extracted from plant waxes such as the outer coating of Sugar Cane. Research suggests that Policosanol is an effective lipid-lowering agent.*
Proprietary Vegetable Blend
Carrot Root ᆞ Broccoli ᆞ Cauliflower ᆞ Brussel Sprout ᆞ Tomato ᆞ Beet Root ᆞ Kale ᆞ Spinach ᆞ Celery ᆞ Radish ᆞ Leek ᆞ Onion
Proprietary Absorption Blend
Bioperine® Black Pepper Extract (Piper nigrum)ᆞGinger Root Extract (Zingiber officinale)ᆞ Long Pepper Fruit (Piper longum)ᆞBlack Pepper Seed (Piper nigrum) ᆞDigezyme® Enzyme Blend (Amylase, Protease, Lipase, Cellulase, & Lactase)ᆞLactospore® Probiotic (Bacillus coagulans)
Modified Cellulose (Vegetarian Capsule), Microcrystalline Cellulose, Magnesium Stearate, and Ylang Ylang Oil.
Contains: Soy
Registered trademarks of Sabinsa Corp.; Viscofiber® is a registered trademark of Cevena Bioproducts Inc. The use and composition of the Viscofiber® proprietary formula is protected by patents and patent applications filed in the U.S., Canada and internationally.
Not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, or wheat. Produced in a third-party, audited and registered cGMP compliant facility that may process other products that contain these allergens or ingredients.
Suggested use
Take 3 capsules daily with food, or as recommended by a healthcare professional.
| Supplement Facts | ||
| Serving Size: 3 Capsules | ||
| Serving Per Container: 30 | ||
| Amount Per Serving | %Daily Value | |
| Oat β-Glucan Concentrate (45% β-Glucan) |
750 mg | † |
| Plant Sterols (95% Phytosterols as Beta-Sitosterol, Campesterol & Stigmasterol) |
600 mg | † |
| Proprietary Vegetable Blend Carrot Root, Broccoli, Cauliflower, Brussel Sprout, Tomato, Beet Root, Kale, Spinach, Celery, Radish, Leek, Onion |
100 mg | † |
| Proprietary Absorption Blend Black Pepper Fruit Extract (Piper nigrum), Ginger Root Extract (Zingiber officinale), Long Pepper Fruit (Piper longum), Black Pepper Seed (Piper nigrum), Enzyme Blend (Amylase, Protease, Lipase, Cellulase, & Lactase), Bacillus coagulans |
23 mg | † |
| Policosanol (from Sugar Cane) | 20 mg | † |
| † Daily Value not established. | ||
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