- Easiest Way To Eat Your Organic Leafy Greens!
- No Additives or FillersÂ
- USDA OrganicÂ
- Vegan
- Non-GMO
- Certified Organic by Organic CertifiersÂ
- Blend – Stir – Nutrient Dense
Mindfully Micro-Crafted Superfoods
Thoughtfully sourced, plant based foods to nourish and inspire.
Dubbed the “Queen of Greens”, this deep emerald, fiber-rich vegetable is a powerhouse of nutrients ranging from Vitamin K, A, C and is a prime vegan source of important micronutrients calcium, iron, copper, potassium, and magnesium.
Organic kale.
Allergens:Â Made in a facility that processes various tree nuts.
Suggested use
Mix 1 tsp into water, juice or your dream green smoothie. Add to your favorite soups, sauces or salad dressing. Also great for camping and backpacking.
| Nutrition Facts | ||
| Serving Size: 1 tbsp (7 g) | ||
| Serving Per Container:Â 14 | ||
| Â | Amount Per Serving | %Daily Value* |
| Calories | 19 | |
| Total Fat | <1 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g |  |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 4 g | 2% |
| Dietary Fiber | 1 g | 3% |
| Total Sugars | 1 g |  |
| Includes 0 g Added Sugars | Â | 0%Â |
| Protein | 2 g | |
| Vit. D | 0 mcg | 0% |
| Calcium | 33 mg | 3% |
| Iron | 0.6 mg | 2% |
| Potas. | 224 mg | 6% |
| Vit. A | 120 mcg | 15% |
| Vit. K | 191 mcg | 160% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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