- Plant-Based
- No Added Sugar**
- 20 g Protein*
- Greens
- Non GMO Project Verified
- Drink Mix
- Naturally Flavored With Other Natural Flavors
- Vegan
- Gluten Free
- No Artificial Flavors or Preservatives
- Certified B Corporation
All Plant. All Welcome.™
At Vega®, we’re passionate about making delicious plant-based nutrition that’s good for the planet and those who live on it. Filled with good stuff, so you can do more fun stuff.
The One That Helps You Get Your Greens
- Protein blend including north american-sourced pea protein – 20 g of plant-based protein
- Greens – a nutritious blend of spinach, kale, alfalfa grass and broccoli
- No Added Sugar* – Delicious flavor with no added sugar
*Per 30 g serving
*Not a calorie reduced food.
Other Ingredients
Pea protein, pea starch, spinach powder, natural flavors, organic brown rice protein, stevia leaf extract, organic kale powder, organic guar gum, sea salt, xanthan gum, organic alfalfa grass powder, organic sacha inchi powder, rosemary extract, broccoli powder.
Manufactured in a facility that also processes milk, soy, peanuts, egg, tree nuts, and sesame.
Suggested use
How to Enjoy:
Option 1: Mix up one scoop in 10 fl. oz of ice-cold water or non-dairy beverage using a shaker cup.
Option 2: Blend one scoop into your favorite smoothie recipe.
Non-optional: Sip, smile & get stuff done.
| Nutrition Facts | ||
| Serving Size: 1 scoop (30 g) | ||
| Servings Per Container: About 25 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 120 | |
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 190 mg | 8% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 1 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 20 g | 33% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 180 mg | 15% |
| Iron | 4.3 mg | 25% |
| Potassium | 110 mg | 2% |
| Vitamin A | 50 mcg | 6% |
| Vitamin C | 5 mg | 6% |
| Vitamin K | 30 mcg | 25% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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