- Partners in Cooking
- USDA Organic
- With Extra Virgin Olive Oil
- Made With Cage Free Eggs
- Non GMO Project Verified
- Kosher
- Certified Organic by QAI
- Certified Gluten Free
- A Non-Hydrogenated Fat Food
Blended with Spectrum® First Cold Pressed Organic Extra Virgin Olive Oil
Smooth, creamy mayonnaise blended with the nutty, savory richness of Spectrum® organic first cold pressed Extra Virgin Olive Oil. Liven up any wrap, dip, or salad with this delicious mayonnaise dressing.
Organic expeller pressed soy oil, organic whole eggs, organic egg yolks, organic extra virgin olive oil, organic honey, organic distilled white vinegar, filtered water, sea salt, organic mustard (organic distilled vinegar, water, organic mustard seed, salt, organic spices), organic lemon juice concentrate.
Contains: Eggs.
Suggested use
Refrigerate after opening
| Supplement Facts | ||
| Serving Size: 1 Tbsp (14 g) | ||
| Servings Per Container: 24 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 100 | |
| Total Fat | 11 g | 14% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 6 g | |
| Monounsaturated Fat | 3 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 90 mg | 4% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 0 g | |
| Not a significant source of dietary fiber, total sugars, added sugars, vitamin D, calcium, iron and potassium. | ||
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