- Since 1947
- Premium – Natural – Unflavored
- Unsweetened – Unfortified
- Nothing Added
- Naturally Delicious
- Suitable for Vegetarians
- Dietary Supplement
A natural primary Brewer’s Yeast (Saccharomyces cerevisiae) that provides a source of amino acids, B-complex vitamins and more.
Source: Most Brewer’s Yeast are derived from the fermentation of beer: Such fermentation involves using grains (such as rice or wheat), malt, active yeast and the dried flowers of hops. Although efforts are made to debitter the yeast prior to final drying operations, most Brewer’s Yeasts are, nevertheless, left with a bitter odor.
After fermentation, the yeast is collected and dried using special techniques to preserve its protein, vitamin and mineral content.
Brewer’s yeast.
Contains wheat.
Free of: Dairy, soy, artificial flavor, sweetener, preservatives and color.
Suggested use
As a dietary supplement for adults, take two (2) tablespoons (30 g) daily. May be sprinkled on cereals, salads or incorporated into stews, soups, sauces, gravies, juices or baked goods.
Supplement Facts | ||
Serving Size: 2 Tablespoons (30 g) | ||
Serving Per Container: about 13 | ||
ย | Amount Per Serving | %Daily Value |
Calories | 110 | ย |
Total Fat | 1.5 g | 2%* |
Total Carbohydrate | 13 g | 5%* |
Dietary Fiber | 6 g | 21%* |
Total Sugarsย | 4 g | ** |
Includes 0g Added Sugars | 0% | |
Protein | 13 g | 26% |
Thiamin (Vitamin B1) | 0.3 mg | 25% |
Riboflavin (Vitamin B2) | 0.4 mg | 31% |
Niacin | 1.5 mg | 9% |
Folate | 150 mcg DFE (90 mcg folic acid) |
38% |
Iron | 0.6 mg | 3% |
Manganese | 0.2 mg | 9% |
Sodium | 30 mg | 1% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet. **Daily Value (DV) not established. |
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