- Gluten & Corn Free
- Quinoa & Rice Pasta
- Always Made Without Dairy – Wheat – Soy – Nuts – Corn – Eggs
- Living Now-Gluten-Free
- Kosher
- USDA Organic
- Non-GMO Project Verified
- Eat What You Love. Love What You Eat
- Certified Organic by QAI
- Vegan
Enjoy the foods you love without the ingredients that don’t love you.
Living Now is more than just a brand of great-tasting gluten-free foods – it’s a way of life for anyone with food sensitivities. This premium line provides wholesome foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now products are produced in a dedicated allergy-friendly facility and is non-GMO with no artificial flavors, colors, or preservatives. With Living Now eating is safe, fun, and satisfying again!
Organic Quinoa Spaghetti
From hearty spaghetti and lasagna to every kid’s favorite, macaroni, pasta is a wholesome, versatile and convenient choice. With Living Now® Gluten-Free Organic Quinoa Spaghetti you can once again enjoy pasta dishes without wheat, corn, soy and other allergens.
Made with three simple organic ingredients – rice, quinoa and amaranth – our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality of flavor.
Organic rice, organic quinoa and organic amaranth.
No artificial colors, flavors, sweeteners or hydrogenated oils.
Non-GMO
Made without the 8 major common allergens.
Just pure gluten-free goodness.
Suggested use
- In a large pot, add 4 quarts (16 cups) of water and 1 teaspoon of salt. Bring water to a boil.
- Add pasta and cook, uncovered, stirring occasionally, for about 10 to 15 minutes or until pasta is tender but firm.
- Remove from heat. Drain and serve as desired. Do not rinse.
| Supplement Facts | ||
| Serving Size:Â 2 oz dry (56 g) | ||
| Servings Per Container: about 4 | ||
| Â | Amount Per Serving | % Daily Value* |
| Calories | 210 | Â |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | Â |
| Cholesterol | 0 mg | 0% |
| Sodium | 5 mg | <1% |
| Total Carbohydrate | 45 g | 16% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 0 g | Â |
| Includes 0 g Added Sugars | 0% | |
| Protein | 5 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 8 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 81 mg | 2% |
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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