- Odor Controlled
- 5,000 mcg of Allicin
- One Tablet Per Day
- Enteric Coated
- A Dietary Supplement
- Vegetarian/Vegan
- Kosher
- Non-GMO
- Botanicals / Herbs
- Family Owned Since 1968
- GMP Quality Assured
This garlic product is standardized to yield allicin and allicin precursors, which convert to allicin when ingested. It is enteric coated so that this conversion occurs in the upper intestine for optimal absorption, while it avoids the release of garlic’s pungent odor in the stomach. Allicin precursor levels are achieved through a special process that keeps garlic’s moisture low. This process maintains allicin precursors  while preserving all of the natural goodness of whole fresh garlic. Enjoy the benefits of this odor-controlled garlic tablet!
Microcrystalline cellulose, enteric coating, croscarmellose sodium, stearic acid (vegetable source), magnesium stearate (vegetable source) and silica dioxide.
Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Suggested use
Take 1 tablet daily with a meal.
| Supplement Facts | ||
| Serving Size: 1 Tablet | ||
| Â | Amount Per Serving | %Daily Value |
| Odor-Controlled Garlic (Allium sativum) (Bulb) (min. 5,000 mcg Allicin potential per tablet) | 500 mg | * |
| * Daily Value not established. | ||
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