- Sustainably Sourced Wild Salmon
- BSE-Free Softgels
- Meets NSF Mercury Testing Standards
- Certified Sustainable
- NSF Certified Gluten Free
- Contents Certified NSF
- Dietary Supplement
- Made With Non-GMO Project Verified Salmon Oil
Nutrition Crafted For:
Heart†, Brain, Eye & Joint Healthy with Highly Absorbable‡ Omegas*
†Omega-3 fatty acids are essential for overall health, including support for heart health.
‡Omega-3 Complex is fresh-pressed to deliver healthy Omegas for better absorption.
Capsule (gelatin [halal] and glycerin) and tocopherols to preserve freshness.
Contains: 100% wild alaskan salmon fish oil.
Meets or exceeds NSF/ANSI 173 standard for mercury & other heavy metals as certified by NSF.
Suggested use
One softgel daily with food.
| Supplement Facts | ||
| Serving Size: 1 Softgel | ||
| Amount Per Serving | %Daily Value** | |
| Calories | 10 | |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0.5 g | 3% |
| Monounsaturated Fat | 0.5 g | * |
| Polyunsaturated Fat | 0.5 g | * |
| Cholesterol | 10 mg | 3% |
| Vitamin D3 (from Wild Alaskan Salmon Oil) | 1.25 mcg (50 IU) | 6% |
| Wild Alaskan Salmon Oil | 1,000 mg | * |
| Total Omega-3 Fatty Acids | 260 mg | * |
| EPA (Eicosapentaenoic Acid) | 90 mg | |
| DHA (Docosahexaenoic Acid) | 110 mg | |
| Other Omega-3 Fatty Acids (Octadecatetraenoic Acid, Docosapentaenoic Acid, Linolenic Acid, Heneicosapentaenoic Acid, Eicosatrienoic Acid) | 60 mg | |
| Total Omega-6 Fatty Acids (Linoleic Acid, Arachidonic Acid, Eicosadienoic Acid) | 10 mg | * |
| Total Omega-5 & 7 Fatty Acids (Myristoleic Acid, Palmitoleic Acid, Vaccenic Acid) | 47.5 mg | * |
| Total Omega-9 Fatty Acids (Oleic Acid, Gadoleic Acid, Erucic Acid, Nervonic Acid) | 150 mg | * |
| Astaxanthin (from Wild Alaskan Salmon Oil) | 1.25 mg | * |
| Botanical Antioxidant Stability System™ (B.A.S.S.™) Proprietary Blend Organic Oregano (Origanum vulgare) (leaf) supercritical extract and Rosemary (Rosmarinus officinalis) (leaf) supercritical extract |
6 mg | * |
| *Daily Value (DV) not established **Percent Daily Values are based on a 2,000 calorie diet |
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