- Est. 1982
- Formulated for Absorption
- Made with Organic Vegetables & Herbs
- ICS
- Non GMO Project Verified
- Certified Gluten-Free by NSF
- Kosher
- Dietary Supplement
- Certified Organic by International Certification Services, Inc.
- 100% Vegetarian
- No Artificial Flavors or Colors
- Certified B Corporation
- With Gratitude from Vermont
Nutrition Crafted for:Â Healthy Immune Function
The Magic Inside:Â Whole-food fermented Vitamin C your body can recognize, blended with superfood herbs including Elderberry
Absorb the Good Stuff
Digest this vitamin with ease, because it’s naturally fermented for nutrient absorption. Our nutrients are recognized by your body as food and are gentle enough to take anytime, even on an empty stomach.Â
Potent Immune SupportÂ
Immune BoostingÂ
Fermented Vitamin C supports healthy immune function. Also helps maintain the adrenal glands, which are vital for a healthy stress response.Â
Stress SupportÂ
Vitamin C helps relieve occasional stress when your immune system needs it most, with complementary Maca, Schizandra & Chamomile.Â
Holistic HerbsÂ
Vitamin C for immune support, plus complementary herbs including Elderberry, organic Eleuthero & Astragalus.Â
Ferment media (organic soy flour, organic orange peel powder, organic saccharomyces cerevisiae, lactic acid bacteria [lactobacillus acidophilus, bifidobacterium bifidum and lactobacillus rhamnosus], papain [deactivated], and bromelain [deactivated]), organic gum acacia, silica, lac resin and carnauba wax.
Contains: Fermented soy.Â
Suggested use
One tablet daily. Can be taken anytime, even on an empty stomach.Â
| Supplement Facts | ||
| Serving Size:Â 1 Tablet | ||
| Â | Amount Per Serving | %Daily Value |
| Vitamin C (as ascorbic acid from ferment media) | 250 mg | 278% |
| Stress and Energy Support Blend (from ferment media) Organic Schizandra (berry), Organic Maca (root), Organic Chamomile (flower) |
37.5 mg | * |
| Immune Support Blend (from ferment media) European Elder (berry), Organic Eleuthero (root), Organic Astragalus (root) |
30 mg | * |
| Ginger (rhizome) 0.8 mg aqueous extract and 0.2 mg organic supercritical extract | 1 mg | * |
| Organic Turmeric (rhizome) 0.6 mg from ferment media and 0.2 mg supercritical extract | 0.8 mg | * |
| *Daily Value (DV) not established | ||
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