- Always Organic
- Made with Real Fruit
- No Artificial Flavors or Synthetic Colors
- USDA Organic
- Non GMO Project Verified
- Fairtrade
- Vegetarian
- Certified Organic by Quality Assurance International (QAI)
- Kosher Dairy
Real Organic Goodness
- Real organic strawberries
- Sweet icing
Our organic toaster pastries are always made with real fruit, Fairtrade ingredients and no artificial flavors. The filling is baked into a golden pastry & finished with frosting for a tasty treat straight out of the toaster.
“Our Always Organic Legacy began on my family farm, where dad said ‘Always leave the soil better than you found it,’ by farming without chemical pesticides, fertilizers of GMOs. For over 30 years, our family has aspired to make delicious, organic foods that you can love & trust.”
From our family to yours,
Arran Stephens, Co-founder
Wheat flour*, cane juice*, invert cane syrup*, palm oil*, whole wheat flour*, apples*, corn starch*, strawberries*, rice starch*, leavening (baking soda, cream of tartar), vital wheat gluten*, dextrose*, tapioca starch*, strawberry flavor*, cultured dextrose*, sea salt, red beet powder* (red beet juice concentrate*, maltodextrin*), honey*, molasses*, citric acid, whey protein concentrate* (milk), algin, sodium citrate, monocalcium phosphate.
*Organic.
Contains milk and wheat.
Fairtrade certified honey. The quantity of cane sugar, invert cane syrup and molasses required for this product are sourced and audited as Fairtrade, ensuring cane producers receive Fairtrade terms. Total Fairtrade 36%.
Suggested use
Heating Directions
Toaster Style (Optimal Method):
Remove wrapper and place your Nature’s Path® Organic Toaster Pastry in toaster on light or lowest heat setting. Allow Toaster Pastry to cool before handling.*
Microwave Style:
Remove Toaster Pastry from its foil pouch and microwave on high for 10 seconds. Allow Toaster Pastry to cool before handling.*
*Caution: Frosting and filling can become very hot and cause burns after being heated.
| Supplement Facts | ||||
| Serving Size: 2 pastries (104 g) | ||||
| Servings Per Container: 3 | ||||
| Amount Per Serving | % Daily Value* | Amount Per Container | %Daily Value* | |
| Calories | 420 | 1260 | ||
| Total Fat | 8 g | 10% | 24 g | 31% |
| Saturated Fat | 4 g | 20% | 12 g | 60% |
| Trans Fat | 0 g | 0 g | ||
| Cholesterol | 0 mg | 0% | 0 mg | 0% |
| Sodium | 280 mg | 12% | 840 mg | 37% |
| Total Carb. | 78 g | 28% | 234 g | 85% |
| Dietary Fiber | 2 g | 7% | 6 g | 21% |
| Total Sugars | 38 g | 114 g | ||
| Incl. Added Sugars | 34 g | 68% | 102 g | 204% |
| Protein | 6 g | 18 g | ||
| Vitamin D | 0 mcg | 0% | 0 mcg | 0% |
| Calcium | 0 mg | 0% | 51 mg | 4% |
| Iron | 4 mg | 20% | 12 mg | 70% |
| Potassium | 125 mg | 2% | 375 mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
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