- With Yogurt Pieces
- 16 g Whole Grains*
- USDA Organic
- Non GMO Project Verified
- Gluten Free
- Low Sodium
- Antioxidant-Rich Blueberries
- Fiber-Packed Raspberries
- Vitamin-C Filled Strawberries
- Creamy Yogurt Chunks
- Whole Grain 31 g or More Per Serving
- Eat 48 g or More of Whole Grains Daily
- Kosher Dairy
- Vegetarian
- Certified Organic by Quality Assurance International (QAI)
Our Organic Promise
“Think of the organic seal on this package as a guarantee. That the ingredients have been grown with the highest possible standards. In harmony with nature, avoiding toxic synthetic chemicals and genetically modified seeds, leaving your body and the earth better.
At Nature’s Path, we’ve always been organic. We’ve been involved in the organic movement since 1967, and now 3 generations are represented in our independent, family run company.” – Arran & Ratana Stephens, co-founders
*Per 30 g Serving
Gluten free whole grain rolled oats*, cane sugar*, sunflower oil*, yogurt chunks* (sugar*, palm kernel oil*, non-fat milk*, lactic acid, soy lecithin*, vanilla*), rice starch*, freeze-dried blueberries*, freeze-dried berry blend* (freeze-dried strawberries*, freeze-dried raspberries*), sea salt, natural strawberry flavor, tocopherols (vitamin e).
*Organic.
Contains milk and soy.
Produced in a facility that uses tree nuts and peanuts.
Suggested use
- In your bowl
- In your hand
- On the go
| Supplement Facts | ||
| Serving Size: 1/3 cup (30 g) | ||
| Servings Per Container: About 10 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 140 | |
| Total Fat | 4 g | 5% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 1 g | |
| Monounsaturated Fat | 2.5 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 55 mg | 2% |
| Total Carbohydrate | 22 g | 8% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 8 g | |
| Includes 6 g Added Sugars | 12% | |
| Protein | 3 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0.92 mg | 6% |
| Potassium | 78 mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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