- VegiDay®
- Energy from The Ground Up!
- With Pea, Rice, Pumpkin, Quinoa, Spirulina & Chlorella
- Dietary Supplement
- Vegan
- Non GMO
- USDA Organic
- Gluten Free
- Raw
- Protein 20 g
- Fiber 1 g
- Calories 100
- Fat 2 g
- Certified Organic by Quality Assurance International
- Suitable for Vegetarians/Vegans
Energy from the ground up – nourishing our world, one meal at a time.
Everyone on our marvelous planet deserves to be well nourished. But as Earth’s population continues to grow, how will we feed everyone? The simplest – and most sustainable – route to nourishing the world is to produce food that uses less of the planet’s resources. A seed only requires water, some nutrients from the soil, and a whole lot of energy from the sun to become a nourishing plant that can sustain life. Producing animal protein uses far more resources to deliver an equivalent amount of protein. When we choose to replace animal protein with plant protein, even for just one meal a day, we save enough resources to give five more people a serving of plant protein. A diet rich in plants is also better for our health, and better for the environment. VegiDay is part of a growing movement that encourages us to welcome and sustain life by reducing our consumption of animal protein.
The best tasting and highest quality organic vegan protein.
- Provides 20 g of complete raw vegan protein per serving
- Makes a healthy and convenient snack option
- This organic vegan formula includes a wholesome combination of 6 gluten-free, soy-free, and non-GMO, easy to digest protein sources: pea, rice, pumpkin, quinoa, spirulina, and chlorella
- No artificial colors, additives, or sweeteners
Isura™:
Non-GMO: Documentation ✔
Mass Spec: Lab Tested ✔
Contains no artificial colors, preservatives, or sweeteners; no dairy, starch, sugar, wheat, gluten, yeast, soy, corn, egg, fish, shellfish, animal products, tree nuts, or GMOs.
Manufactured in a facility that processes nuts, tree nuts, peanuts, seeds, soy, wheat, and dairy.
Suggested use
Add 1 scoop (27.8 g) per day to 8.45 oz (250 ml) of water, juice, or non-dairy beverage and shake or blend until smooth, or use as directed by a health professional.
Supplement Facts | ||
Serving Size: 1 Scoop (27.8 g) | ||
Servings Per Container: 15 | ||
Amount Per Serving | %Daily Value | |
Calories | 100 | |
Total Fat | 2 g | 3%‡ |
Saturated Fat | 0.5 g | 3% ‡ |
Total Carbohydrate | 1 g | <1%‡ |
Dietary Fiber | 1 g | 4%‡ |
Calcium | 30 mg | 2% |
Iron | 7 mg | 39% |
Sodium | 250 mg | 19% |
Potassium | 20 mg | <1% |
Protein | 20 g | |
Plant Protein: Organic Pea Protein (Pisum sativum), Organic Sprouted Brown Rice Protein (Oryza sativa), Organic Pumpkin (Cucurbita pepo) (seed), Organic Quinoa (Chenopodium quinoa) (seed), Organic Chlorella (Chlorella vulgaris) (broken cell), Organic Spirulina (Arthrospira platensis) (whole) |
27.8 g | ** |
‡Percent Daily Values are based on a 2,000 calorie diet. **Daily Value not established. Not a significant source of Added Sugars. |
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