- A Long Grain Brown Rice
- USDA Organic
- Certified Gluten-Free
- Family Farms®
- Kosher
- Non GMO Project Verified
- 100% Whole Grain – 45 g or More Per Serving
- Eat 48 g or More Per Serving
- BPA-Free
- Certified Organic by CCOF
- Organic is Non-GMO and More
Simple & Delicious
Simplicity is bliss. Long Grain Brown Rice is subtle in flavor, a rich source of whole grains, and remains separate when cooked, making it the perfect canvas for your culinary creations- from the everyday to the adventurous!
Better the World with Every Bite!
Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil. air, water, and wildlife as carefully as our crops. Some people say we’re a bit unconventional. But doing things our way sustainably at every step – allows us to make better food for your table while leaving a better world for the next generation. So when you choose Lundberg, you can feel confident that you’re bettering the world with every bite.
Other Ingredients
Organic long grain brown rice.
Suggested use
| Stove Top Cooking Instructions | |||
| Servings (about 3/4 cup cooked rice) | 2 | 4-5 | 8-9 |
| Rice (dry) | 1/2 cup | 1 cup | 2 cups |
| Water or Broth* | 1 cup | 1-3/4 cup | 3 1/2 cups |
| Butter or Oil (Optional) | 1 1/2 tsp | 1 Tbsp | 2 Tbsp |
This product is raw, it must be cooked in order to enjoy its delicious flavor.
- Using a fine mesh sieve, thoroughly rinse desired amount of rice under cold water for 1-2 minutes and drain.
- Combine rice, liquid *, and butter or oil in a 2 qt. saucepan (1/2 cup or 1 cup) or a 4 qt. saucepan (2 cups) and bring to a boil.
- Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 45 minutes.
- With lid on, remove from heat and let steam for 10 minutes. Fluff with fork and enjoy.
Tip: If rice is too firm at the end of cooking, it may be necessary to add 1-2 Tbsp. liquid* and cook for an additional 3-5 minutes.
Rice Cooker: To prepare in a rice cooker, use the same liquid* to rice ratio.
Refrigeration recommended for extended shelf life.
| Supplement Facts | ||||||||||||||||||||||||||
| Serving Size: 1/4 cup (dry) (45 g) | ||||||||||||||||||||||||||
| Servings Per Container: About 20 | ||||||||||||||||||||||||||
| Amount Per Serving | % Daily Value* | |||||||||||||||||||||||||
| Calories | 170 | |||||||||||||||||||||||||
| Total Fat | 1.5 g | 2% | ||||||||||||||||||||||||
| Sat. Fat | 0 g | 0% | ||||||||||||||||||||||||
| Trans Fat | 0 g | |||||||||||||||||||||||||
| Cholest. | 0 mg | 0% | ||||||||||||||||||||||||
| Sodium | 0 mg | 0% | ||||||||||||||||||||||||
| Total Carbs. | 34 g | 12% | ||||||||||||||||||||||||
| Fiber | 2 g | 7% | ||||||||||||||||||||||||
| Total Sugars | 0 g | |||||||||||||||||||||||||
| Incl. 0 g Added Sugars | 0% | |||||||||||||||||||||||||
| Protein | 3 g | |||||||||||||||||||||||||
| Vit. D | 0 mcg | 0% | ||||||||||||||||||||||||
| Iron | 1 mg | 6% | ||||||||||||||||||||||||
| Calcium | 4 mg | 0% | ||||||||||||||||||||||||
| Potas. | 115 mg | 2% | ||||||||||||||||||||||||
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||||||||||||||||||||||
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