- 97% Phosphatides De-Oiled
- Gluten Free
- Promotes Healthy Cell Structure
- Dietary Supplement
- Non-GMO LE Certified
- Vegetarian
Lecithin’s compounds, called phosphatides, help maintain healthy cell membrane structure and fluidity, which is essential to healthy cellular function. Because of this beneficial attribute, lecithin can promote brain cell health. Our lecithin is made from soy (as opposed to animal-sources) and contains phosphatidylcholine, phosphatidylethanolamine and phosphatidylinositol.
Our soy-based vegan lecithin provides phosphatides that support cell membrane structure and brain health.
Lecithin Benefits
- Encourages healthy brain cell membrane structure and function
- Supports essential cell membrane fluidity & signaling
- A rich source of the phosphatides needed in every cell in the body
Lecithin is a rich source of the phosphatides found naturally in all cell membranes, including those in the brain. Our lecithin’s phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol content gives cell membranes the raw materials needed to maintain healthy structure, function, fluidity, and signaling ability to keep your brain, and every cell in your body, operating properly.
Other Ingredients
Tricalcium phosphate.
Contains soybeans.
Suggested use
Read the entire label and follow the directions carefully.
Take one (1) heaping tablespoon daily, or as recommended by a healthcare practitioner. Can be sprinkled on cereal or mixed in juices, soups, or salad dressings.
Supplement Facts | ||
Serving Size: 1 Heaping Tablespoon (approx. 11 g) | ||
Servings Per Container: About 41 | ||
Amount Per Serving | %Daily Value | |
Calories | 50 | |
Total Fat | 5 g | 6% |
Saturated Fat | 1.5 g | 8% |
Total Carbohydrate | 1 g | <1% |
Lecithin granules (from deoiled soybean, non-GMO) Typical values: Phosphatidylcholine Phosphatidylethanolamine Phosphatidylinositol |
10 g
2.3 g |
** |
**Daily Value not established. †Percent Daily Values are based on a 2,000 calorie diet. |
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