- 85 Billion Live Cultures
- 31 Probiotic Strains
- Promotes Immune Health & Digestive Function
- Non GMO Project Verified
- Potency Promise – Arrive Alive!
- Whole Food Dietary Supplement
- Certified Gluten-Free By NSF
- Certified B Corporation
Raw Probiotics Men is a high potency, whole food probiotic formula featuring probiotic strains clinically studied to support immune health and overall digestive function.
Immune Health, Digestive Function & Heart Health
Clinically Studied Strains: 85 Billion CFU, typically containing 31 Probiotics with clinically studied Species plus Eastern European Wild Kefir Culture.
Enzyme Support: Dairy-digestive enzymes to help break down lactose and casein.
Maintaining a healthy bacterial balance in your digestive system is key to optimizing your overall well-being.
Other Ingredients
Vegetable cellulose (capsule), organic potato starch, organic acacia fiber, organic rice (hull).
Contains: Dairy
Contains no carriers, fillers, artificial colors or preservatives.
Made without soy ingredients, peanut, tree nuts or shellfish. Manufactured in a facility that also processes soy, peanut, tree nuts and shellfish.
Suggested use
Best if refrigerated.
Adults take 3 capsules per day, best taken as divided servings. Can be taken with or without food. Not intended for children.
| Supplement Facts | ||
| Serving Size: 3 Capsules | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | % Daily Value | |
| Vitamin C* | 24 mg | 27% |
| Vitamin D* | 12.5 mcg (500 IU) | 63% |
| Vitamin E* | 8 mg | 54% |
| Thiamin* (Vitamin B1) | 1 mg | 83% |
| Riboflavin* (Vitamin B2) | 1.13 mg | 87% |
| Vitamin B6* | 1.33 mg | 78% |
| Folate* | 133 mcg DFE | 33% |
| Vitamin B12* | 10 mcg | 417% |
| Pantothenic Acid* | 1.92 mg | 38% |
| Calcium* | 18 mg | 1% |
| Iodine* | 50 mcg | 33% |
| Magnesium* | 7 mg | 2% |
| Selenium* | 23 mcg | 42% |
| Copper* | 0.18 mg | 20% |
| Manganese* | 0.67 mg | 29% |
| Chromium* | 40 mcg | 114% |
| Molybdenum* | 19.5 mcg | 43% |
| RAW Whole Food Probiotic Blend Bulgarian Yogurt Concentrate, Lactobacillus plantarum, Lactobacillus fermentum, Bifidobacterium bifidum, Bifidobacterium lactis, Bifidobacterium longum, Lactobacillus acidophilus, Lactobacillus bulgaricus, Lactobacillus casei, Lactobacillus gasseri, Eastern European Wild Kefir Culture containing Lactobacillus helveticus, Lactobacillus kefiranofaciens, Lactobacillus kefirgranum, Lactococcus lactis, Lactococcus cremoris, Streptococcus thermophilus, Lactobacillus kefir, Lactobacillus parakefir, Lactobacillus brevis, Lactococcus lactis biovar diacetylactis, Leuconostoc lactis, Leuconostoc mesenteroides, Leuconostoc cremoris, Leuconostoc dextranicum, Kluyveromyces marxianus, Brettanomyces anomalus, Debaryomyces hansenii, Saccharomyces unisporus, Saccharomyces turicensis, Saccharomyces cerevisiae, Saccharomyces exiguus, Torulaspora delbrueckii Total Cultures |
794 mg
85 Billion CFU¹ |
+ |
| Eastern European RAW Fruit & Veggie Blend Red Bell Pepper (Fruit), Green Pea (Seed), Carrot (Root), Plum (Fruit), Cherry (Fruit), Strawberry (Fruit), Raspberry (Fruit) |
207 mg | + |
| Dairy-Digesting Enzyme Blend | 56 mg | + |
| Lactase | 600 ALU | |
| Protease SP | 20,000 HUT | |
| Protease S | 1,000 APU | |
| Aspergillopepsin | 10 SAPU | |
| + Daily Value not established. ¹ At end of Best Use Date under recommended storage conditions. |
||
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