- 20 g Protein – 6 Veggies
- No Stevia
- USDA Organic
- Non-GMO Project Verified
- Organic Spinach, Kale, Broccoli & Alfalfa Grass Juice
- Vegan – Gluten Free – Made without Dairy or Soy Ingredients
- Kosher
- Certified B Corporation
- Certified Organic by QCS
A delicious protein boost from organic sprouted brown rice, organic pea & organic chia, plus a blend of nutrient-rich, energizing greens.
| Certified Vegan | USDA Organic | Certified NSF – Gluten Free |
| Clean | Traceable | Carbon Neutral |
| Informed Choice – We Test You Trust | Non-GMO Project Verified | Certified Carbonfund.org |
| 1. Raw Organic Plant Protein Organic Pea – Organic Sprouted Brown Rice – Organic Chia – Organic Navy Bean – Organic Lentil Bean – Organic Garbanzo Bean |
| 2. Raw Organic Greens Organic Alfalfa Grass Juice – Organic Spinach – Organic Kale – Organic Broccoli, Carrot & Beet |
| 3. Raw Probiotics & Enzymes 1.5 Billion Live Probiotics & 13 Enzymes |
Organic raw protein & greens blend: organic pea protein, organic sprouted brown rice protein, organic spinach (leaf), organic chia protein, organic alfalfa grass juice, organic broccoli (stalk & flower), organic navy bean (sprout), organic lentil bean (sprout), organic garbanzo bean (sprout), organic carrot (root), organic beet (root), organic kale (leaf), organic flavor blend: organic cane sugar, organic vanilla flavors, raw probiotic & enzyme blend: lipase, protease, aspergillopepsin, beta-glucanase, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, hemicellulase, xylanase, [lactobacillus plantarum, lactobacillus bulgaricus] (1.5 billion cfu).
Made without dairy or soy ingredients, tree nuts, filler ingredients, nor artificial colors, flavors, sweeteners or preservatives.
Manufactured in a facility that also processes egg, milk, soy, wheat, fish and tree nuts. May contain traces of soy due to agricultural practices.
Suggested use
Mix 1 level scoop (scoop included) with 8 oz. of water. Delicious with unsweetened almond milk.
| Supplement Facts | ||
| Serving Size: 1 Scoop (about 32.5 g) | ||
| Servings Per Container: 20 | ||
| Â | Amount Per Serving | % Daily Value* |
| Calories | 130 | Â |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | Â |
| Polyunsaturated Fat. | 1 g | Â |
| Cholesterol | 0 mg | 0% |
| Sodium | 170 mg | 7% |
| Total Carbohydrate | 8 g | 3% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 5 g | |
| Includes 5 g Added Sugars | 10% | |
| Protein | 20 g | 27% |
| Calcium | 60 mg | 4% |
| Potassium | 120 mg | 2% |
| Vitamin C | 2.4 mg | 2% |
| Folate | 8 mcg | 2% |
| Phosphorus | 200 mg | 15% |
| Zinc | 3 mg | 25% |
| Manganese | 1.6 mg | 70% |
| Molybdenum | 75 mcg | 170% |
| Iron | 4 mg | 20% |
| Vitamin A | 120 mcg | 15% |
| Vitamin K | 32 mcg | 25% |
| Biotin | 6 mcg | 20% |
| Magnesium | 40 mg | 10% |
| Selenium | 25 mcg | 45% |
| Chromium | 9.6 mcg | 25% |
| Not a significant source of Vitamin D. | ||
| *The % Daily Value (DV) tells how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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