- Plant-Based
- Whole Grain
- Low Sodium
- Since 1978 Convenience without Compromise®
- A Family Owned Vegetarian Company
- USDA Organic
- Certified Gluten Free
- Kosher Parve
- Non-GMO Project Verified
The Story of Baked Brown Rice Snaps®
In 1978, Edward & Sons introduced the world’s first Baked Brown Rice Snaps, pioneering a generation of “better-for-you,” gluten-free crackers. The Baked Brown Rice Snaps you hold in your hand are crafted from certified organic whole grain rice, retaining its bran and germ where most of the fiber, vitamins and minerals reside. We add seeds, spices, gluten-free tamari or vegetables to perfect our seasoned varieties of Brown Rice Snaps. Scrumptious for snacking straight from the package, these deliciously crisp crackers are elegant enough for entertaining.
Other Ingredients
Organic whole grain brown jasmine rice, organic sunflower oil, organic carrot* (organic carrots, organic rice flour), red bell pepper*, organic garlic, organic onion*, tomato* (tomatoes, rice flour, silicon dioxide), salt, citric acid.
*Powders.
Suggested use
Serve them with your favorite dips or top them with spreads to complement any event. Savor simplicity™, with Edward & Sons’ Baked Brown Rice Snaps.
| Supplement Facts | ||
| Serving Size: 8 Crackers (15 g) | ||
| Servings Per Container: about 7 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 70 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 2% |
| Total Carbohydrates | 12 g | 4% |
| Dietary Fiber | less than 1 g | 3% |
| Total Sugars Includes 0 g of Added Sugars |
0 g | 0% |
| Protein | 1 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 2.5 mg | 0% |
| Iron | 0.1 mg | 0% |
| Potassium | 10 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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