- Low Fat
- Low Sodium
- Gluten Free
- Non GMO Project Verified
- Kosher Pareve
- Convenience Without Compromise®
- A Family Owned Vegetarian Company Since 1978
The Story of Baked Brown Rice Snaps®
In 1978 Edward & Sons introduced the world’s first Baked Brown Rice Snaps. Oven baked instead of fried, they pioneered a new generation of healthy, whole grain and gluten-free snacking. The Brown Rice Snaps variety you hold in your hand was baked in Thailand from whole grain brown rice, which we clean and mill into a fine flour. We add wholesome seeds, seasonings or seaweed to make Brown Rice Snaps complete. Exceptionally crisp and delicious, Edward & Sons Baked Brown Rice Snaps are scrumptious straight from the package and elegant enough for entertaining.
Other Ingredients
Whole grain brown rice, whole grain black rice, sunflower oil, garlic powder, onion powder, salt, vitamin E oil.
Allergen: Contains soy.
| Supplement Facts | ||
| Serving Size: 9 crackers (15 g) | ||
| Servings Per Container: 7 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 60 | |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 2% |
| Total Carbohydrate | 13 g | 5% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars Includes 0 g of Added Sugars |
0 g | 0% |
| Protein | 1 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 5 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 7 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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