- California Gold Nutrition SUPERFOOD Organic Matcha Green Tea Powder
- Made with Organic Matcha Green Tea Leaves Sourced from Kagoshima, Japan
- Featuring Naturally-Occurring Phytonutrients
- Perfect for Making Matcha Drinks, and Adding to Shakes, Smoothies, Oatmeal, and Other Recipes
- Supports a Healthy and Active Lifestyle*
- Suitable for Vegetarians and Vegans
- Formulated without Gluten, GMOs, or Soy
- Produced in a 3rd Party Audited cGMP Registered (Certified) Facility
- 100% Gold Guarantee
Matcha green tea (Camellia sinensis) has a long culinary history and a rich connection to ceremony and tradition. It’s also known for promoting general health and wellness. California Gold Nutrition SUPERFOODS Organic Matcha Green Tea Powder makes it easy to create both hot and iced matcha drinks and provides a convenient way to add more matcha to any of your favorite recipes.
Benefits of Matcha
For centuries, matcha green tea has been recognized by traditional healing modalities for its ability to support good health and wellness. Modern research has identified numerous health-promoting compounds in green tea, including phytonutrients like catechins and the amino acid theanine.* Due to these naturally-occurring compounds, matcha green tea makes an excellent addition to a healthy and active lifestyle.* Use it to create tasty and colorful matcha drinks, add it to your smoothies and shakes, sprinkle it over oatmeal, or bake it into your favorite recipes. The mellow grassy notes of matcha pair well with many flavors, including apple, banana, carrot, coconut, greens, and pineapple.
California Gold Nutrition Organic Matcha Green Tea Powder is sourced from the prime tea region of Kagoshima, Japan. The last month before harvest, tea plants are provided with shade, thus enhancing the tea leaves’ aroma, flavor, and vibrant green color. After steaming and drying, the leaves are slowly ground into an ultra-fine powder.
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Main Ingredients
Organic Matcha Green Tea Powder
Other Ingredients
None
Not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, sesame, or gluten. Produced in an FDA-registered, third-party audited, and cGMP-compliant facility that may process other products that contain these allergens or ingredients.
Product of Japan
Suggested use
Use one serving daily. Add 1 tsp to 4-6 ounces of hot water at around 175°F (79°C), mixing thoroughly; or prepare it cold, mixing and/or shaking well. Blend with shakes or smoothies. Sprinkle over yogurt or oatmeal. Bake in your favorite recipes.
| Nutrition Facts | ||
| Serving Size: 1 tsp (2 g♦) | ||
| Servings Per Container: 57 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 5 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | <1 g | 3% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 0 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| ♦2 grams per 1 tsp is an average. Individual scooping technique may yield less or more than 2 grams. | ||
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