- Bunny of Approval
- USDA OrganicÂ
- Organic is Always Non GMOÂ
- Rice Pasta & Sauce
- Certified Organic by Quality Assurance International
Made with goodness
- No artificial flavors or synthetic colors
- Plant-based recipeÂ
Delicious, yummy mac is for everybunny. So we make our vegan mac totally craveable. It’s joyful yumminess that’s compromise-free.Â
Made with love by Annie’s.
*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
Organic rice pasta (organic white rice flour, organic brown rice flour), vegan cheddar flavor seasoning (organic rice syrup solids, organic palm oil, sea salt, organic corn starch, organic natural flavor, organic pea protein, lactic acid, sunflower lecithin, organic annatto extract [for color], silicon dioxide [for anticaking], mixed tocopherols [vitamin e] and organic rosemary extract to protect flavor).
We work with trusted suppliers to source only non-gmo ingredients.
Suggested use
Yum in 9 Minutes
- Boil 6 cups water in a medium saucepan.
- Stir in Pasta and cook 7-9 minutes or until done, stirring occasionally.
- Drain pasta in colander. While pasta is draining…
- Add 1/3 cup non-dairy milk to the warm saucepan. Richer flavor: add 2 Tbsp buttery spread.
- Sprinkle cheese over milk; stir to combine. Let thicken.
- Add cooked pasta and stir well. Enjoy!
| Nutrition Facts | ||
| Serving Size:Â 2.2 oz dry mix (62 g) About 1 cup prepared | ||
| Servings Per Container:Â About 2.5 | ||
| Â | Dry Mix | As prepared |
| Calories | 230 | 240 |
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