- Bunny of Approval
- USDA Organic
- Organic Is Always Non GMO
- Made With Love By Annie’s
- Certified Organic by Oregon Tilth
- Made with Goodness!
- No Artificial Flavors, Synthetic Colors
- Organic Cheese from Cows Raised without Antibiotics or Synthetic Hormones*
Goodness starts in the soil. So we grow our yumminess from the ground up. We source quality, organic ingredients that make us all proud. It’s more than delicious – it’s earth-happy too.
**No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
Other Ingredients
Organic pasta (organic wheat flour), organic dried cheddar cheese (organic cultured pasteurized milk, salt, non-animal enzymes), organic whey, salt, sodium phosphate, silicon dioxide (for anticaking).
Contains wheat and milk ingredients.
We work with trusted suppliers to source only non-GMO ingredients.
Suggested use
Yum in 10 Minutes
- Boil 6 cups water in a medium saucepan
- Stir in pasta, bring to boil. Cook 8-10 minutes or until done, stirring occasionally
- Drain pasta in colander while pasta is draining…
- Add 3 tbsp lowfat milk to the warm saucepan. Richer flavor: add 2 Tbsp unsalted butter
- Sprinkle cheese over milk; stir to combine.
- Add cooked pasta back to saucepan and stir well. Enjoy!
| Nutrition Facts | ||
| Serving Size: 2.5 oz dry mix (71g) About 1 cup prepared | ||
| Servings Per Container: About 2.5 | ||
| Dry Mix | As Prepared | |
| Calories | 260 | 270 |
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