- Fast Acting Liquid Soft-Gels
- Beyond Just Glucosamine
- Vitamins C, D & E
- Omega Fatty Acids
- Glucosamine
- Chondroitin
- Dietary Supplement
Inholtra® Premium Lubri-Joint® : The next step in the evolution of joint health.
Glucosamine has been researched for its ability to help support the production of cartilage – which is the natural shock absorber in our joints that prevents bones from rubbing together. Building upon this amazing nutrient, Inholtra® Premium Lubri-Joint® combines a proprietary blend of vitamins, minerals, nutrients and essential fatty acids to support joint and connective tissue health.
- Glucosamine helps promote the formation of cartilage between joints.
- Chondroitin is a critical structural component of cartilage and provides resistance against compression with a cushioning effect.
- Essential Fatty Acids support whole body health, including the joints and connective tissue.
- Vitamins C and E help to protect joint tissues from cell-damaging free radicals. Vitamin C is also required for the production of collagen, a protein necessary for the formation of connective tissue in cartilage.
What are the benefits of Inholtra® Premium Lubri-Joint® ?
This product supports your joints in moving with flexibility and comfort. This advanced formula brings together some of the very best nutrients to:
- Protect and strengthen connective tissue and joints.
- Promote the production of new cartilage in joints.
- Promote joint comfort and flexibility.
Fast Acting Liquid Soft-Gels are easy-to-swallow and allow nutrients to be released fast to optimum results.
Gelatin, purified water, glycerin, soy lecithin, st. john’s bread (carob)(color), beeswax, soybean oil and titanium dioxide (color).
Contains: Crustacean shellfish (crab, lobster, shrimp), fish (anchovy, sardine), soy.
Suggested use
(Adult) Take three (3) Liquid Soft-Gels twice daily with a meal and a full glass (8 oz) of water.
| Supplement Facts | ||
| Serving Size: 3 Liquid Soft-Gels | ||
| Servings per Container: 40 | ||
| Amount per Serving | %Daily Value | |
| Calories | 25 | |
| Total Fat | 1.5 g | 2%** |
| Cholesterol | 5 mg | 2% |
| Total Carbohydrates | 1 g | <1%** |
| Protein | 2 g | |
| Vitamin C (as Ascorbyl Palmitate) | 18 mg | 20% |
| Vitamin D (as Cholecalciferol) | 5 mcg (200 IU) | 25% |
| Vitamin E (as d-Alpha Tocopherol) | 10 mg | 67% |
| Manganese (as Manganese Aspartate) | 1 mg | 43% |
| Sodium | 40 mg | 2% |
| Fish Oil (30% Omega-3 Fatty Acids, 405 mg) | 1,350 mg | † |
| Glucosamine Hydrochloride | 750 mg | † |
| Chondroitin Sulfate | 420 mg | † |
| **%Daily Value based on a 2,000 calorie diet. †Daily Value not established |
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